Don’t Be Scared of Pumpkin!

This delicious, heart-healthy fall vegetable deserves a place on your table. Just be sure you buy the kind of pumpkin grown for eating.

By
estaff
-
Published:
0
ck o’lantern pumpkins are bland and stringy. For cooking, buy small, sweet sugar pumpkins from your grocery store or a roadside stand.
What would October be without pumpkins? Church parking lots and farmers’ markets are filled with orange globes of every size and shape waiting to be taken home and carved into scary jack o’lanterns. Doorsteps and dining tables are decorated with pumpkins surrounded by colorful fall leaves. After Halloween is over, thoughts turn to Thanksgiving and […]
To continue reading this article or issue you must be a paid subscriber. Sign in
Subscribe

Subscribe to Heart Advisor

Get the next year of Heart Advisor for just $20. And access all of our online content - over 2,000 articles - free of charge.
Subscribe today and save 38%. It's like getting 5 months FREE!
Already Subscribed?
Click Here to Sign In | Forgot your password? | Activate Web Access

RELATED ARTICLESMORE FROM AUTHOR