Theres No Need to Avoid Eggs in a Heart-Healthy Diet

Simply eat the yolks in moderation and watch your cholesterol levels.

0
If you have heart disease or a risk factor such as high cholesterol, you may have banned eggs from your diet. But its perfectly okay to eat eggs, so long as you consume the yolks in moderation.
To continue reading this article or issue you must be a paid subscriber. Sign in

Subscribe to Heart Advisor

Get the next year of Heart Advisor for just $20. And access all of our online content - over 2,000 articles - free of charge.
Subscribe today and save 38%. It's like getting 5 months FREE!
Already Subscribed?
Click Here to Sign In | Forgot your password? | Activate Web Access